Get the bamboo tea whisk, the clay tea bowl, the bamboo tea scoop and the Okumidori Matcha together with this bundle. This comes with everything you need to make your first 30 bowls of matcha!
Chawan Matcha Bowl
The Chawan is the best tool for whisking up that perfect bowl of matcha. Crafted from clay, with a beautiful floral pattern on it, the higher sides of this bowl make it easier to whisk up your matcha without spilling it. If you preheat the clay bowl, it will also help keep your tea warmer for longer.
Chasen Bamboo Tea Whisk
The Chasen is the most important utensil for making a nice foamy bowl of matcha. This Chasen is made out of a single piece of bamboo, and each prong is delicately cut and curled to be the perfect whisking tool. If you want to make a beautifully creamy bowl of matcha at home, a Chasen is the best tool you can own
Chashaku Bamboo Tea Spoon
This bamboo spoon is specifically designed for scooping matcha powder out of the the tin and into the bowl. This is a nice tool to have, adding an extra touch of elegance to your morning tea ceremony. Just use two bigs scoops of powder and it should be plenty for a nice flavorful bowl of matcha tea!
30g Silver Matcha
This first harvest, ceremonial grade matcha comes to us from Uji, perhaps the most famous area for tea cultivation in Japan. For hundreds of years, Uji was known to produce the best matcha in Japan, and that reputation still carries on to this day. This tea has been shaded for 20 days to create a rich savory flavor, and because its from the Okumidori cultivar, it has a smoother, more well-rounded flavor with less bitterness. The tea has a tiny but of astringency towards the end, but it is well-balanced by the thick and rich mouthfeel.
What You'll Get
🍃 JAS Organic Green Tea
🍃 Calming, Relaxing Theanine
🍃 Higher Caffeine Content
🍃 Long Lasting Energy Throughout the Day
🍃 Naturally Gluten Free and Vegan
🍃 Complex Flavor Profiles
What it Tastes Like
🍵 Great Sweetness
🍵 Strong Umami Flavor
🍵 Rich Mouthfeel
🍵 Steamed Vegetable Notes
How Much Tea Does it Make?
This tin contains 30 grams of powdered tea, enough to make 30 cups of matcha
Meet the Farmer
This tea comes to us from the farmer Takada Masahiro in Uji. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan.
About the Farm
This matcha comes to us from the farm of Chanoka in Uji. This tea is grown at an altitude of 400 meters and it is shaded for 20 days to develop the sweet and savory flavor.
How to Prepare it
Add 2 grams of matcha to a bowl and then pour in 100-150ml of 160-175F water. You can then scrape off the sides of the bowl and begin whisking with you matcha whisk
Very Popular as a Gift
Our fans like to give away our teas on birthdays, weddings and other special days! Our samplers are highly recommended as gifts!
Always Pesticide Free
We make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.