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Nio Teas

Uji Matcha Triple Pack

Uji Matcha Triple Pack

Regular price CHF 116.00
Regular price CHF 130.00 Sale price CHF 116.00
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*Includes three 30 gram tins of ceremonial matcha

Chanoka Silver Matcha 30g

This matcha starts off strong with a bold savory flavor and a thick mouthfeel. It gets right to the point with these strong umami flavors that evolve over time. The strong vegetable notes of this matcha are balanced out by the heavy creaminess of the tea. The finish is strong on these savory seaweed and baby spinach notes but without any astringency. This is a very well balanced matcha that lacks bitterness without lacking power. The combination of strength and smoothness of this matcha is unrivaled, and it makes a great addition to our lineup.

Chanoka Okumidori 30g

This first harvest, ceremonial grade matcha comes to us from Uji, perhaps the most famous area for tea cultivation in Japan. For hundreds of years, Uji was known to produce the best matcha in Japan, and that reputation still carries on to this day. This tea has been shaded for 20 days to create a rich savory flavor, and because its from the Okumidori cultivar, it has a smoother, more well-rounded flavor with less bitterness. The tea has a tiny but of astringency towards the end, but it is well-balanced by the thick and rich mouthfeel.

Chanoka Yabu Matcha 30g

Because this is a Yabukita Matcha, the ceremonial matchaย has a certain vegetal freshness to it, as well as a dryer finish. The mouthfeel is medium thick, with a soothing quality to it. There are some floral notes with this tea as well as some umami flavors. The matcha has a long milky finish that is quite soothing.

What You'll Get

๐Ÿƒ JAS Organic Green Tea
๐Ÿƒ Calming, Relaxing Theanine
๐Ÿƒ Higher Caffeine Content
๐Ÿƒ Long Lasting Energy Throughout the Day
๐Ÿƒ Naturally Gluten Free and Vegan
๐Ÿƒ Complex Flavor Profiles

What it Tastes Like

๐Ÿต Great Sweetness
๐Ÿต Strong Umami Flavor
๐Ÿต Rich Mouthfeel
๐Ÿต Steamed Vegetable Notes

How Much Tea Does it Make?

Each tin contains 30 grams of powdered tea, enough to make 90 cups of matcha

Meet the Farmer

This tea comes to us from the farmer Takada Masahiro in Uji. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan.

About the Farm

This matcha comes to us from the farm of Chanoka in Uji. This tea is grown at an altitude of 400 meters and it is shaded for 20 days to develop the sweet and savory flavor.

How to Prepare it

Add 2 grams of matcha to a bowl and then pour in 100-150ml of 160-175F water. You can then scrape off the sides of the bowl and begin whisking with you matcha whisk

Very Popular as a Gift

Our fans like to give away our teas on birthdays, weddings and other special days! Our samplers are highly recommended as gifts!

Always Pesticide Free

We make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.


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