{"title":"Easter Sale Ends Sunday: Claim Your Free Teapot","description":"\u003cp style=\"text-align: center;\"\u003eWe’ve just returned from Tokoname with a special gift for you. Until Sunday evening, every loose leaf tea order over $100 comes with a FREE Tokoname teapot. We’ll also be sharing an exclusive \u003cmeta charset=\"utf-8\"\u003e\u003ca href=\"https:\/\/www.youtube.com\/watch?v=BUX1kv7MiTA\" title=\"Touring a Teapot Factory in Tokoname Japan\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eYouTube documentary\u003c\/strong\u003e\u003c\/a\u003e revealing how these iconic Japanese teapots are made.\u003c\/p\u003e","products":[{"product_id":"gyokuro-cha-meijin","title":"Gyokuro Saemidori Cha Meijin","description":"\u003cp\u003eComing from the cultivar of Saemidori, this Gyokuro has a very gentle sweet taste while being complex at the same time. In the top note, a hint of hazelnut is followed by butternut in a well-developed sweet note of Umami making space for a full-bodied character of fresh vegetables. In all its different tasting notes this tea is very balanced and lingers for a long time after the first sip.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Powerful Savory Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Warm Sweet Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Caramel Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet contains 50 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 2 minutes. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"50g","offer_id":12630937567305,"sku":"01-2016","price":33.0,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":33002112254036,"sku":"46687355","price":66.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-saemidori-cha-meijin-product-leaves-brewed.webp?v=1738913899"},{"product_id":"gyokuro-sasa-hime","title":"Gyokuro Kagoshima Sasa Hime","description":"\u003cp\u003eThe Sasa Hime is a very fine, well-balanced Gyokuro. It offers a subtle natural Umami taste that is rounded out with the grassy vegetal flavor of the tea. It has only a slight acidity. The first brewing has a note of spinach and a well-developed sweetness and natural umami taste. Compared to some of the other Gyokuros we have seen, the Umami taste here is a bit more subtle and blends in nicely with the grassiness of the tea. A slight note of hazelnut is also noticeable. The second brewing has a balance between its sweetness and a natural umami taste. You may also notice a slight acidity and a very subtle sourness.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Powerful Savory Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Complex Sweetness\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Well Balanced Fruity Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 2 minutes. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":12630942318665,"sku":"010023","price":33.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002120282196,"sku":"51333133","price":66.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-kagoshima-sasa-hime-product-leaves-brewed.webp?v=1738920679"},{"product_id":"gyokuro-cha-musume","title":"Gyokuro Imperial Green Tea Cha Musume","description":"\u003cp\u003eThe tea has a well-developed umami note, accompanied by a nice sweetness and a slight note of hazelnut. It stays in the palate for a long time and continues to develop after the first sip. The Yabukita cultivar has a strong umami characteristic to it, which is only accentuated by the long shading process.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Powerful Savory Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Sweetness\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Slight Vegetable Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 2 minutes. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758713024596,"sku":"010030","price":30.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002006446164,"sku":"46382838","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-imperial-green-tea-cha-musume-product-leaves-brewed.webp?v=1738909841"},{"product_id":"fukamushi-sencha-yamaga-no-sato","title":"Sencha Shizuoka Yamaga no Sato","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758694379604,"sku":"040013","price":29.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002102784084,"sku":"20068358","price":56.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-shizuoka-yamaga-no-sato-product-leaves-brewed.webp?v=1739261710"},{"product_id":"bancha-masudaen","title":"Bancha","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758691037268,"sku":"050036","price":9.35,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002094821460,"sku":"46263571","price":17.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-bancha-product-leaves-brewed.webp?v=1738941785"},{"product_id":"kukicha-osada-ff","title":"Osada Japanese Kukicha Tea","description":"\u003cp\u003eThis tea comes to us from the region of Shizuoka, the largest tea growing region in Japan. The tea has a very smooth and balanced flavor with delicious notes of fresh summer grass and straw. This is an excellent afternoon tea due to its low content of caffeine and high content of minerals.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content, Higher Minerals\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Citrusy Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Mild Dry Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Slight Hay or Fresh Summer Grass Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the Osada family in Shizuoka. This is a family owned business, but has turned into a larger scale operation over a few generations. They maintain a higher level of quality control by working with smaller farmers in the village of Isagawa. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis matcha comes to us from the mountains of Shizuoka, Japans largest tea growing region. The farmers of Osada source their tea leaves from small family farms in the organic village of Isagawa to ensure the tea is made with great attention to detail and absolutely no pesticides. \u003c\/span\u003eWe visited these tea farms in April 2019 to see the fields and factories where it was produced in person.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758969729108,"sku":"090025","price":16.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002149773396,"sku":"13487276","price":30.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-osada-japanese-kukicha-tea-product-leaves-brewed.webp?v=1738943103"},{"product_id":"gyokuro-karigane-sakamoto-sakamoto-green-tea","title":"Gyokuro Karigane","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eGyokuro Karigane\u003c\/strong\u003e is one of the best types of \u003cstrong\u003eSakamoto Green Tea. \u003c\/strong\u003eIt is a stem tea made from the stems and leaves of \u003ca title=\"gyokuro\" href=\"https:\/\/nioteas.com\/collections\/gyokuro\" data-mce-href=\"https:\/\/nioteas.com\/collections\/gyokuro\"\u003e\u003cstrong\u003eGyokuro\u003c\/strong\u003e\u003c\/a\u003e, \u003ca title=\"sencha\" href=\"https:\/\/nioteas.com\/collections\/sencha\" data-mce-href=\"https:\/\/nioteas.com\/collections\/sencha\"\u003e\u003cstrong\u003eSencha\u003c\/strong\u003e\u003c\/a\u003e and \u003cstrong\u003eKabusecha\u003c\/strong\u003e. In this case, the stem tea comes from Mr. Sakamoto's Gyokuro. The tea is \u003cstrong\u003eshaded for 21 days\u003c\/strong\u003e,\u003cstrong\u003e boosting\u003c\/strong\u003e the levels of\u003cstrong\u003e amino acids\u003c\/strong\u003e and \u003cstrong\u003esweetness\u003c\/strong\u003e. The tea is \u003cstrong\u003elow in caffeine\u003c\/strong\u003e compared to leaf teas, but \u003cstrong\u003ehigher in caffeine than the Kukicha\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe flavor is a \u003cstrong\u003ebeautiful umami\u003c\/strong\u003e, similar to that of the \u003ca title=\"Gyokuro Cha Musume\" href=\"https:\/\/nioteas.com\/collections\/gyokuro\/products\/gyokuro-cha-musume\" data-mce-href=\"https:\/\/nioteas.com\/collections\/gyokuro\/products\/gyokuro-cha-musume\"\u003e\u003cstrong\u003eCha Musume\u003c\/strong\u003e\u003c\/a\u003e. The stems of the tea give it a \u003cstrong\u003emilder flavor\u003c\/strong\u003e, making it \u003cstrong\u003ea nice gentle tea\u003c\/strong\u003e to enjoy \u003cstrong\u003elater in the day\u003c\/strong\u003e. The stems also add a \u003cstrong\u003enice mineral tingling feeling\u003c\/strong\u003e to the tea.\u003cspan\u003e \u003c\/span\u003eThe added hay flavor towards the end enhances the taste of the tea. This is one of \u003cstrong\u003eMr. Sakamoto's favorite\u003c\/strong\u003e teas for a cold brew, and during our last visit he greeted us with a cold pitcher of this incredible tea.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get with this Sakamoto Green Tea\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher in Minerals\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat does this Gyokuro Karigane Taste Like?\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Sweet Cucumber Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Sweetness\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Late Summer grass or Hay Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does this Sakamoto Green Tea Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet contains 100 grams of \u003cstrong\u003eKarigane Gyokuro Sakamoto Green Tea\u003c\/strong\u003e, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer \u0026amp; Farm behind the Gyokuro Karigane\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew the Gyokuro Karigane Sakamoto Green Tea\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003e\n\u003cspan\u003e \u003c\/span\u003eSakamoto Green Teas are \u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea. What are you waiting for to \u003cstrong\u003eshop Mr Sakamoto Green Teas\u003c\/strong\u003e? Specially this sensational \u003cstrong\u003eGyokuro Karigane\u003c\/strong\u003e !\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758719414356,"sku":"010047","price":29.99,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002113826900,"sku":"23556304","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-karigane-product-leaves-brewed_ec08e266-c16a-4fd7-a31c-772a395f2b5c.webp?v=1764931429"},{"product_id":"sencha-henta","title":"Sencha Henta Kirishima Tea","description":"\u003cp\u003eThis sencha is a blend of the cultivars Asatsuyu, Okumidori and Saemidori as well as 5 others. From these 8 cultivars, it inherits a beautiful sweetness, a round smoothness and a mouth-watering grassy note towards the end. The liquor of this tea is a light yellow, but is a bit thicker, similar to the mouthfeel of a Gyokuro. Even though this tea has a strong taste profile to it, it carries no bitterness at all. You may notice notes of sweet corn, fresh cut grass and a nice citrusy note in the end.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 Pesticide Free Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Well Rounded Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Cereal Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Steamed Vegetable Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Slight Sweet and Savory Flavor\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis packet contains 80 grams of tea, enough to make 16 pots or 48 cups\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from Mr. Henta, an organic green tea farmer in Kirishima. Mr. Henta is quite knowledgeable about tea plant varieties, also called cultivars. Although his farm is on the smaller side, he grows 8 different types of tea plants. He can then combine these cultivars into different tea blends to get the perfect flavors.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea comes from the town of Kirishima, close to Kagoshima. The farm where this tea is grown is surrounded by dense forest and some small mountains, making it a very natural and beautiful setting to grow organic green tea.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003eVery Popular as a Gift\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"80g","offer_id":32758753263700,"sku":"110013","price":19.5,"currency_code":"USD","in_stock":true},{"title":"160g","offer_id":33002148659284,"sku":"52122957","price":37.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-henta-kirishima-tea-product-leaves-brewed.webp?v=1738942852"},{"product_id":"kukicha-sakamoto","title":"Sakamoto Kukicha Twig Tea","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eKukicha is a stem tea made from the stems and leaves of the tea plant. In this case, the stem tea comes from Mr. Sakamoto's tea plants, normally set aside to produce some of the finest organic Gyokuro in Southern Japan. The tea is low in caffeine compared to leaf teas, even lower than the Karigane. The organic fertilizer Mr. Sakamoto uses on his farm greatly enhances the levels of umami and sweetness in the tea, making them quite flavorful.\u003c\/p\u003e\n\u003cp\u003eThe flavor is beautifully umami, similar to that of the Cha Musume. The stems of the tea render it smoother and sweeter, making it a nice gentle\u003cspan\u003e \u003c\/span\u003etea to enjoy later in the day. The stems also add a nice mineral tingling feeling to the tea.\u003cspan\u003e \u003c\/span\u003eThe added hay flavor towards the end enhances the flavor of the tea. This is a great tea to begin exploring the world of Japanese green tea. There is a sweet umami flavor that is comparable to that of more premium teas.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher in Minerals\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Fruity and Floral Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Sweetness\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Late Summer Grass or Hay Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 150 grams of tea, enough to make 30 pots or 90 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"150g","offer_id":32758972285012,"sku":"010054","price":16.0,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":33002150002772,"sku":"89591218","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sakamoto-kukicha-twig-tea-product-leaves-brewed.webp?v=1738943086"},{"product_id":"sencha-isagawa","title":"Isagawa Sencha Loose Leaf Tea","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758995189844,"sku":"090018","price":24.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002151805012,"sku":"72669585","price":47.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/products\/Sencha_Isagawa_b77b9305-ba1f-47aa-a350-36fbd6918bf7.jpg?v=1654107624"},{"product_id":"sencha-henta-okumidori","title":"Sencha Okumidori Green Tea","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100 grams","offer_id":32758618194004,"sku":"110020","price":20.7,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002148200532,"sku":"23040096","price":39.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-okumidori-green-tea-product-leaves-brewed.webp?v=1739261726"},{"product_id":"sencha-henta-asanoka","title":"Henta Sencha Asanoka","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100 grams","offer_id":32758605742164,"sku":"110037","price":12.49,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002120740948,"sku":"37072608","price":23.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-henta-sencha-asanoka-product-leaves-brewed.webp?v=1739261723"},{"product_id":"sencha-henta-saemidori","title":"Henta Sencha Saemidori","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758622158932,"sku":"110044","price":20.7,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002148429908,"sku":"74412997","price":39.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-henta-sencha-saemidori-product-leaves-brewed.webp?v=1739261729"},{"product_id":"shincha-nuruki","title":"Nuruki Shincha","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Sencha Shincha Nuruki tea comes from the South of Japan on the island of Kyushu. Shincha is one of the most prized teas in Japan because it is made from the very top leaves of the tea plant and it is the first tea to be harvested. This makes the tea not only of exceptionally high quality, but also it is the first tea available from each harvest. As a result, people in Japan wait all year to try this very special tea. The Shincha from Nuruki is incredibly sweet and smooth. The liquor is a beautiful jade green color and it is quite dense with a thick mouthfeel. This tea transforms into a light sweet corn note in the second and third brewing, and it really is a light, sweet and enjoyable tea for both beginners and tea masters alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eWhat You'll Get\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Higher Caffeine Content\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eWhat it Tastes Like\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Powerful Savory Flavor\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Light Sweetness\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Slight Vegetable Notes\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eHow Much Tea Does it Make?\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis packet contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eMeet the Farmer\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis tea comes to us from the farmer Mr. Nuruki, a talented young farmer in Chiran. Mr. Nuruki operates a small farm in southern Japan where he is able to cultivate a wide range of tea plant varieties. He has been successful in blending these different tea varieties together to create a number of fantastic tea blends. These tea blends incorporate the best aspects of each tea variety, to create flavors that are well balanced and unique.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eAbout the Farm\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis tea is grown in the small town of Chiran in the southernmost tip of Kyushu. This region greatly benefits from the mild subtropical climate and the volcanic activity, creating nutrient rich soils and mild winters. Because this area is so warm, it allows for the growth of more delicate tea plant varieties, producing lighter and sweeter green teas.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eHow to Brew it\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eVery Popular as a Gift\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eAlways Pesticide Free\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758994501716,"sku":"130011","price":22.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002151575636,"sku":"41876719","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-nuruki-shincha-product-leaves-brewed.webp?v=1739261739"},{"product_id":"kamairicha-green-tea-issin","title":"Kamairicha Green Tea Issin","description":"\u003cp\u003eWhile most \u003cstrong\u003eJapanese green teas\u003c\/strong\u003e are steamed, the \u003cstrong\u003eKamairicha Issin\u003c\/strong\u003e is actually turned in a hot pan, \u003cstrong\u003esimilar to a Chinese green tea\u003c\/strong\u003e. As a result, the flavor of this \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003ekamairicha green tea\u003c\/strong\u003e \u003c\/span\u003epicks up a little bit of this roasted caramel or nuttiness. The tea is quite dense and creamy, making it a perfect tea for the wintertime. You get this slightly \u003cstrong\u003eroasted flavor\u003c\/strong\u003e, but nowhere near as intense as a \u003ca title=\"hojicha\" href=\"https:\/\/nioteas.com\/collections\/hojicha\"\u003e\u003cstrong\u003ehojicha\u003c\/strong\u003e\u003c\/a\u003e. If you normally prefer Chinese teas but want to venture into the exciting world of Japanese green tea, this is the best choice for you. If you are looking for something slightly different from the \u003cstrong\u003egrassy \u003ca title=\"sencha\" href=\"https:\/\/nioteas.com\/collections\/sencha\"\u003esencha\u003c\/a\u003e teas\u003c\/strong\u003e, this is also a good way to \u003cstrong\u003eadd a little variety to your tea collection\u003c\/strong\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get with the K\u003cspan data-mce-fragment=\"1\"\u003eamairicha\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat does the K\u003cspan data-mce-fragment=\"1\"\u003eamairicha Green Tea \u003c\/span\u003eTaste Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Light Hazelnut Notes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Hint of Caramel\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Complexity of Flavors\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Can you Make with the Kamairicha?\u003c\/h2\u003e\n\u003cp\u003eThis Kamairicha Issin \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer behind the K\u003cspan data-mce-fragment=\"1\"\u003eamairicha Green Tea\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eUp in the mountains of Takachiho, Mr. Issin is hard at work crafting his famous Kamairicha, a rare pan-fired green tea with a beautifully nutty note. Last April, we got a chance to sit down and have lunch with his family in their 200-year-old house. He drove us around the village to see breathtaking mountain tea fields in the countryside. We learned all about Kamairicha production, from the special organic fertilizer he grows, all the way to the pan-firing method that gives this tea its trademark flavor.\u003c\/p\u003e\n\u003cp\u003eThis tea was grown in the mountains of Takachiho in Miyazaki prefecture. Although Kamairicha is a relatively rare tea, this region has become famous for it. The farm of Mr. Issin includes 4 small fields spread around the village, all of which are higher elevation. It was a great privilege to tour all of these fields and take in the picturesque views of this beautiful region. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew Kamairicha\u003c\/h2\u003e\n\u003cp\u003eAdd \u003cstrong\u003e5 grams\u003c\/strong\u003e of \u003cmeta charset=\"utf-8\"\u003eKamairicha Issin\u003cstrong data-mce-fragment=\"1\"\u003e \u003c\/strong\u003eleaves to the teapot or strainer and then pour in \u003cstrong\u003e150ml to 200ml of water (160 degrees Fahrenheit)\u003c\/strong\u003e and let the tea brew for \u003cstrong\u003e1 minute\u003c\/strong\u003e. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eThe Kamairicha\u003cstrong\u003e is Pesticide Free\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea. What are you waiting for to \u003cstrong\u003etry out our Kamairicha Issin\u003c\/strong\u003e?\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758951444564,"sku":"150019","price":35.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002155540564,"sku":"10414067","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-kamairicha-green-tea-issin-product-leaves-brewed.webp?v=1738943004"},{"product_id":"fukamushi-sencha-murasaki","title":"Fukamushi Sencha Kagoshima Murasaki","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758980837460,"sku":"160018","price":26.45,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002151018580,"sku":"44261216","price":50.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-fukamushi-sencha-kagoshima-murasaki-product-leaves-brewed.webp?v=1739261706"},{"product_id":"shincha-kasugaen-asatsuyu","title":"Sencha Kasugaen Asatsuyu","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758641885268,"sku":"160025","price":24.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002149380180,"sku":"44308466","price":47.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-kasugaen-asatsuyu-product-leaves-brewed.webp?v=1739261735"},{"product_id":"hojicha-noike","title":"Roasted Hojicha Green Tea Noike","description":"\u003cp\u003eThis is a smooth and sweet Hojicha from Wazuka. While most Japanese green teas have a nice grassy or vegetal flavor, Hojicha takes on a vastly different flavor profile. This roasted tea has notes of chocolate, caramel or coffee. This particular Hojicha is unique for its more mild and sweet flavor. You may notice a nice mouthwatering effect on the tongue as well as a pleasant coffee aftertaste.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Light Sweet Caramel Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Notes of Milk Chocolate\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Complexity of Flavors\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eMr. Noike owns a small farm surrounded by a dense forest, giving a unique microclimate to his teas. With the tall pine trees growing nearby, the tea plants are given partial shading throughout the day, leading to an even smoother and sweeter taste.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from Mr. Noike, a small farmer south of Kyoto in a town called Wazuka. This area is becoming a hub for green tea production, particularly matcha.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (170 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758984179796,"sku":"080026","price":14.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002151149652,"sku":"57185946","price":28.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-roasted-hojicha-green-tea-noike-product-leaves-brewed.webp?v=1738942981"},{"product_id":"sencha-golden-kasugaen","title":"Golden Sencha Yabukita Kasugaen","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758698180692,"sku":"160032","price":39.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002111828052,"sku":"41971079","price":75.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-golden-sencha-yabukita-kasugaen-product-leaves-brewed.webp?v=1739261720"},{"product_id":"hojicha-kawabataen","title":"Shizuoka Hojicha Kawabataen","description":"\u003cp\u003eHojicha is a roasted Japanese green tea with some very unique notes to it. While most Japanese green teas have a little bit of this edamame and sweet corn flavors, Hojicha plays more off of these roasted chocolate and caramel flavors. During the roasting process, the tea also loses some of its caffeine so Hojicha can be drunk in the late afternoon or evening. Compared to the Noike Hojicha, this tea has more of a cereal flavor to it, with a bit of a smoky aftertaste. The tea starts to go into the direction of toasted rice with a hint of wet wood.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Roasted or Smoky Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Chocolate and Caramel Notes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Light Mouthfeel\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea comes from Mr. Kawabata in Shizuoka. Mr. Kawabata has been able to develop these nice warmer notes of the Hojicha by roasting the tea leaves. During the roasting process, these leaves lose their grassy and vegetable notes in exchange for notes of coffee, caramel or even chocolate.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (170 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758669869140,"sku":"170017","price":22.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002148921428,"sku":"81711691","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-shizuoka-hojicha-kawabataen-product-leaves-brewed.webp?v=1738942966"},{"product_id":"kuki-hojicha","title":"Kuki Hojicha","description":"\u003cp\u003eThis is our darkest Hojicha, bringing a powerful roasted flavor to the palate. Compared to the Kawabataen and the Noike Hojicha, this tea has more of a coffee flavor and a heavier mouthfeel. Because it contains only stems, it is also the lowest in caffeine. The flavor begins with a strong, coffee-flavored kick, followed by a lingering wooden note. The tea has a nice creaminess to it that balances out some of the stronger roasted notes. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Very Low in Caffeine\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍃 Higher Mineral Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Strong Roasted Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Notes of Black Coffee and Dark Chocolate\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Bold Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eUp in the mountains of Takachiho, Mr. Issin is hard at work crafting his famous Kamairicha, a rare pan-fired green tea with a beautifully nutty note. Last April, we got a chance to sit down and have lunch with his family in their 200-year-old house. He drove us around the village to see breathtaking mountain tea fields in the countryside. We learned all about Kamairicha production, from the special organic fertilizer he grows, all the way to the pan-firing method that gives this tea its trademark flavor.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis tea was grown in the mountains of Takachiho in Miyazaki prefecture. Although Kamairicha is a relatively rare tea, this region has become famous for it. The farm of Mr. Issin includes 4 small fields spread around the village, all of which are higher elevation. It was a great privilege to tour all of these fields and take in the picturesque views of this beautiful region. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (170 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758962946132,"sku":"150026","price":14.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002149576788,"sku":"80963405","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-kuki-hojicha-product-leaves-brewed.webp?v=1738942953"},{"product_id":"sencha-shizuku-matcha-powder","title":"Sencha Shizuku with Matcha Powder","description":"\u003cp\u003eThis is a very unique sencha made by combining sencha leaves with matcha powder. This tea was designed to be the perfect cold brew, but it can be brewed warm as well. The matcha powder adds new dimension to the tea, giving it a fully body and extra power as a cold brew. The matcha powder also creates a beautiful jade green cloudy infusion in the first steeping. This tea has a powerful vegetal note to it, with some sweetness and a slight astringency in the aftertaste. The Shizuku is perhaps our best cold brew yet!\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Great as a Cold Brew!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Nice Sweet Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Strong Vegetable Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Slight Tropical Fruit Notes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Nuruki, a talented young farmer in Chiran. Mr. Nuruki operates a small farm in southern Japan where he is able to cultivate a wide range of tea plant varieties. He has been successful in blending these different tea varieties together to create a number of fantastic tea blends. These tea blends incorporate the best aspects of each tea variety, to create flavors that are well balanced and unique.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in the small town of Chiran in the southernmost tip of Kyushu. This region greatly benefits from the mild subtropical climate and the volcanic activity, creating nutrient rich soils and mild winters. Because this area is so warm, it allows for the growth of more delicate tea plant varieties, producing lighter and sweeter green teas.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783365204,"sku":"990066","price":22.66,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783397972,"sku":"56285742","price":43.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-shizuku-with-matcha-powder-product-leaves-brewed.webp?v=1738942753"},{"product_id":"sencha-zenkouen-superior","title":"Sencha Superior Zenkouen","description":"\u003cp\u003eAs a drier tea, this Sencha begins with a mild, slight cereal notes, and finishes with a bit of citrus, lemongrass and straw. The tea is dry and slightly astringent, without being bitter. You may notice a tiny bit of puckering on your palate not detracting from the drinkability of the tea, but rather enhancing it. The finish in the first steeping is light and mouthwatering, without lingering much more than 5-10 seconds. The mouthfeel of this tea is on the thinner side.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e🍃 JAS Organic Green Tea\u003cbr\u003e🍃 Calming, Relaxing Theanine\u003cbr\u003e🍃 Higher Caffeine Content\u003cbr\u003e🍃 Long Lasting Energy Throughout the Day\u003cbr\u003e🍃 Naturally Gluten Free and Vegan\u003cbr\u003e🍃 Complex Flavor Profiles\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e🍵 Strong vegetable notes\u003cbr\u003e🍵 Slight dryness\u003cbr\u003e🍵 Great as a Cold Brew\u003cbr\u003e🍵 Smooth Finish\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis pack contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eWhen we first met the farmer, Yoshimitsu Masuda, he gave us a tour around his tea field just as the sun was beginning to go down. We saw two Serow, a type of wild Japanese goat, grazing on the tea field. One of the positives about these organic tea fields is that they are not only great for growing tea plants, they can also support a diverse array of flora and fauna. Because these other plants were able to grow around the tea field, larger animals such as Serow and wild pigs are able to feel at home in this habitat. It is good to know that this farmer is able to produce not only great tasting tea, but also a healthy ecosystem!\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eIn November of 2019 we got to see the farm of Zenkouen and were impressed by the sustainability methods used by the farmer. The tea field is full of life, with a diverse array of plants and animals able to coexist along with the tea plants. The farmer uses a type of fertilizer made by combining charcoal with seashells and various other composted ingredients. This allows him to create nutrient rich soil, without introducing unnatural elements to the tea field.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003eOur samplers\u003c\/a\u003e are highly recommended as gifts!\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110782611540,"sku":"19-0015","price":29.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110782644308,"sku":"45120662","price":56.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-superior-zenkouen-product-leaves-brewed.webp?v=1739261732"},{"product_id":"gyokuro-wakamusha-50g","title":"Gyokuro Superior Wakamusha","description":"\u003cp\u003eOur newest Gyokuro coming from the Okumidori cultivar. Compared to the other gyokuro teas from Mr. Sakamoto, this tea is sweeter but also stronger on these vegetal notes. While the Gyokuro Cha Meijin has a warm caramel sweetness, this tea takes on a cooler sweetness, with notes of edamame and canteloupe melon. The tea has a strong umami flavor, but it is well balanced by its complex, fruity and vegetal sweetness.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Powerful Savory Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Cool Complex Sweetness\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Well Balanced Fruity Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 2 minutes. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"50g","offer_id":40110783889492,"sku":"01-00618","price":23.0,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":40110783922260,"sku":"46788778","price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-superior-wakamusha-product-leaves-brewed.webp?v=1738911470"},{"product_id":"kamairicha-miyazaki-sabou-100g","title":"Pan Fired Kamairicha Miyazaki Sabou","description":"\u003cp\u003eCompared to the Kamairicha from Mr. Issin, this tea has a lighter and less roasted taste profile. The taste begins with this mild yet noticeable roasted cereal characteristic and later it develops more of these vegetable characteristics. It starts to drift into the seaweedy direction with some savory flavors, but not quite like a Gyokuro. The finish is long with a hint of dryness.\u003c\/p\u003e\n\u003cp\u003eThe second steeping takes on slightly more bitterness, but still maintains these starchy cereal notes. The finish is fresh and citrusy, with a nice minerality.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Light Hazelnut Notes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Hint of Caramel\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Complexity of Flavors\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eFor a long time, Miyazaki Akira struggled to grow tea only using organic fertilizers. His harvest depended on the weather and the insects, and some years the yield would be quite low. He soon learned that rather than try to control nature, he should try to coexist with it. If the tea plants are grown in accordance to nature, the land will allow the plants to thrive. After learning to accept this, he was able to produce years of great quality tea, all without harming the natural beauty of Gokase. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis tea was grown in the mountains of Gokase in Miyazaki prefecture. Although Kamairicha is a relatively rare tea, this region has become famous for it. The farm of Miyazaki Sabou hasn't used pesticides on their field in the last 40 years and they produce all of their teas organically. The high elevation of the tea field and the mild weather of southern Japan makes for the perfect growing conditions for premium teas.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110784053332,"sku":"25-0016","price":29.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110784086100,"sku":"28330437","price":56.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-pan-fired-kamairicha-miyazaki-sabou-product-leaves-brewed.webp?v=1738943021"},{"product_id":"oolong-miyazaki-sabou-30g","title":"Miyazaki High Mountain Oolong Tea","description":"\u003cp data-mce-fragment=\"1\"\u003eThis \u003ca href=\"https:\/\/nioteas.com\/collections\/japanese-oolong-tea\" title=\"Japanese Oolong Tea\"\u003e\u003cstrong\u003eJapanese Oolong Tea\u003c\/strong\u003e\u003c\/a\u003e is incredibly strong on these flowery notes. The flavor begins with notes of lilac and jasmine and then finished with this a slight citrusy freshness. Some of the sharper flavor of the tea are rounded out by this milky smoothness, similar to what you may experience with a Jin Xuan or milk oolong. The second steeping of this tea takes on more of a warm nuttiness. The lilac note begins to drift into the background and it is replaced by notes of toasted peanut and citrus in the finish.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Flowery Notes of Lilac and Jasmine\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Warm Nutty Notes\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Complexity of Flavors\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Smooth Milky Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 30 grams of tea, enough to make 6 pots or 18 cups\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFor a long time, Miyazaki Akira struggled to grow tea only using organic fertilizers. His harvest depended on the weather and the insects, and some years the yield would be quite low. He soon learned that rather than try to control nature, he should try to coexist with it. If the tea plants are grown in accordance to nature, the land will allow the plants to thrive. After learning to accept this, he was able to produce years of great quality tea, all without harming the natural beauty of Gokase. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eAbout the Farm\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis tea was grown in the mountains of Gokase in Miyazaki prefecture. Although Pan roasted and Oolong teas are rare in Japan, this region has become famous for them. The farm of Miyazaki Sabou hasn't used pesticides on their field in the last 40 years and they produce all of their teas organically. The high elevation of the tea field and the mild weather of southern Japan makes for the perfect growing conditions for premium teas.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (195 degrees Fahrenheit) and let the tea brew for 1.5 minutes. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"30g","offer_id":40039346569300,"sku":"25-0023","price":16.1,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":39984109944916,"sku":"12585835","price":30.6,"currency_code":"USD","in_stock":true},{"title":"90g","offer_id":39984109977684,"sku":"72946982","price":45.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-miyazaki-high-mountain-oolong-tea-product-leaves-brewed.webp?v=1738941055"},{"product_id":"mountain-sencha-chanoka","title":"Chanoka Mountain Sencha","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783299668,"sku":"18-0047","price":35.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783332436,"sku":"94751831","price":71.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-chanoka-mountain-sencha-product-leaves-brewed.webp?v=1739261713"},{"product_id":"kukicha-chanoka-100g","title":"Chanoka Kukicha Green Tea","description":"\u003cp\u003eThis tea begins with a light hay note that later transforms into a flood of these more flowery flavor profiles. The lilac you notice from the smell of the wet leaves, transforms beautifully into the taste. The finish is starchy with notes of cereal and sweet corn.\u003c\/p\u003e\n\u003cp\u003eThe second infusion plays more on these citrusy and floral notes. The tea becomes drier, with less of these sweet and starchy flavors. The minerality of the tea becomes more perceptable and it retains its long finish.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Great Sweetness\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Light Hay Notes\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Light and Citrusy\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Starchy, Cereal Notes\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis pack contains 100 grams of loose leaf tea, enough to make 20 pots or 60 cups\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis tea comes to us from the farmer Takada Masahiro in Uji. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis matcha comes to us from the farm of Chanoka in Uji. This tea is grown at an altitude of 400 meters and it is shaded for 20 days to develop the sweet and savory flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Prepare it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110784118868,"sku":"18-0054","price":19.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110784151636,"sku":"73546292","price":37.81,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-chanoka-kukicha-green-tea-product-leaves-brewed.webp?v=1738943070"},{"product_id":"sencha-chanoka-100g","title":"Uji Sencha Chanoka","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis tea begins with a warm, sweet corn note, followed by some slightly drier notes of cereal. The tea finishes with a mouthwatering sweetness, with delicate hints of steamed vegetables and a slight cooling sensation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe second steeping goes much deeper into these steamed vegetable notes, pairing them beautifully with this citrusy fruitiness. The finish is long, with a light hint of astringency.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eWhat You'll Get\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Higher Caffeine Content\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eWhat it Tastes Like\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Great Sweetness\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Sweet Corn Notes\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Medium-thick Mouthfeel\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e🍵 Starchy, Cereal Notes\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eHow Much Tea Does it Make?\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis pack contains 100 grams of loose leaf tea, enough to make 20 pots or 60 cups\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eMeet the Farmer\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis tea comes to us from the farmer Takada Masahiro in Uji. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eAbout the Farm\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis sencha comes to us from the farm of Chanoka in Uji. This tea is grown at an altitude of 400 meters and it is shaded for 20 days to develop the sweet and savory flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eHow to Prepare it\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eVery Popular as a Gift\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eAlways Pesticide Free\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783234132,"sku":"18-0061","price":33.35,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783266900,"sku":"60747798","price":63.37,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-uji-sencha-chanoka-product-leaves-brewed.webp?v=1739261716"},{"product_id":"nadeshiko-rose-japanese-fermented-tea","title":"Nadeshiko Rose Japanese Fermented Tea","description":"\u003cp\u003eThe Nadeshiko Rose Japanese Fermented Tea is a unique and rare type of post fermented tea from Mr. Takada in Uji. There are some similarities that can be drawn between this tea and puerh, but it is in a category entirely of it’s own. The tea is made through a unique fermentation which is similar to that used to make sake, soy sauce and miso. The tea goes by many names, pink tea, the rosé of tea, but the one thing that is for sure is that it is one of a kind!\u003c\/p\u003e\n\u003ch2\u003eWhat is Japanese fermented tea?\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThere are 6 main categories of tea, white tea, yellow tea, green tea, oolong tea, red\/black tea and post fermented or dark tea. This last category is our focus here\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eJapanese fermented tea is a category that is often overlooked. Overshadowed by the more popular Japanese green teas and Chinese fermented teas, Japanese fermented tea is quite rare by comparison. This tea is produced at a very small scale in a small number of towns and villages around Japan.\u003c\/p\u003e\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003e1st brewing\u003c\/h3\u003e\n\u003cp\u003eThis tea begins with a slight sweet wooden flavor, with higher notes of flowers and caramel. The tea shares some characteristics with a \u003ca href=\"https:\/\/nioteas.com\/collections\/japanese-roasted-tea\" title=\"japanese roasted tea\" target=\"_blank\"\u003e\u003cstrong\u003eJapanese roasted tea\u003c\/strong\u003e\u003c\/a\u003e, but overall there is more sweetness. There are also similarities between this tea and \u003cstrong\u003epuerh\u003c\/strong\u003e, but you may notice more earthiness accompanied by some delicate notes of tree bark.\u003c\/p\u003e\n\u003ch3\u003e2nd brewing:\u003c\/h3\u003e\n\u003cp\u003eThe second brewing starts off strong with an even more powerful sweet wooden note. The earthy and floral characteristics become more apparent and the earthy notes begin to float into the foreground. The tea finishes off with a delicate sweet aftertaste.\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2\u003eOrigins of fermented tea\u003c\/h2\u003e\n\u003cp\u003eThe story of post fermented tea likely began by accident. In China, green tea leaves would be pressed into a brick so that they could be carried over long distances. As the climate changed from warm Southern China to the mountainous regions of Tibet, the tea began to naturally ferment. The microbes in the leaf and in the air transformed the tea leaves, rendering the flavor smoother and fruitier. \u003c\/p\u003e\n\u003cp\u003eBecause the flavor of these naturally fermented teas became so popular, producers began experimenting with different production methods to make the tea taste better. They began trying different methods of pan firing, solar withering and gradual aging. The most famous of the post fermented teas is puerh. Similar to champagne, a post fermented tea is \u003cstrong\u003eonly called puerh if it is produced\u003c\/strong\u003e around the region or puerh \u003cstrong\u003ein Yunnan\u003c\/strong\u003e. This is of course the most famous region for post fermented tea production,\u003cstrong\u003e but post fermented teas can also be produced in Japan\u003c\/strong\u003e. Let’s talk about the Japanese post fermented tea known as Nadeshiko. \u003c\/p\u003e\n\u003ch3\u003eWhat is Nadeshiko Tea\u003c\/h3\u003e\n\u003cp\u003eNadeshiko Tea is a Japanese \u003cstrong\u003efermented tea made using koji\u003c\/strong\u003e, the same microbes used to make sake, soy sauce and miso. This is the most common culture to use for fermentation in Japanese food, so it’s no surprise that it is the key ingredient in Japanese fermented tea as well. \u003c\/p\u003e\n\u003ch4 style=\"padding-left: 30px;\"\u003eHarvesting of Nadeshiko\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003eThe tea leaves are collected from the first or second harvest and then they are steamed, rolled and dried. Once the leaves are processed, they are gathered together into a room to begin the fermentation process.\u003c\/p\u003e\n\u003ch4 style=\"padding-left: 30px;\"\u003eThe fermentation of Nadeshiko\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003eAfter the leaves have been gathered, moisture is applied on top of the leaves before they are sterilized. Then the koji is applied to the leaves to activate the fermentation. Unlike puerh tea for example, this is done in a controlled, sterilized environment to make sure the koji is the only microbe fermenting the tea leaves. \u003c\/p\u003e\n\u003ch2\u003eThe Rosé of tea\u003c\/h2\u003e\n\u003cp\u003eIf puerh is the champagne of the post fermented tea world, Nadeshiko is the rosé. This tea is also known as “pink tea” because of its very unique color. The flavor is sweet and flowery, and it is slightly lighter compared to a rich puerh tea. \u003c\/p\u003e\n\u003cp\u003eYou may notice some tasting notes with a puerh tea. This earthy or tree bark like flavor is present in the finish. Overall, it is a bit more flowery and sweet, and shares some aspects with a hojicha. \u003c\/p\u003e\n\u003ch2\u003eBenefits of Nadeshiko tea\u003c\/h2\u003e\n\u003cp\u003eNadeshiko has similarities to a Japanese black tea or Wakoucha, but also Chinese puerh tea. The notable difference is that it has a higher concentration of catechins, citric acid and gallic acid. These compounds are developed thanks to the strictly controlled fermentation process.\u003c\/p\u003e\n\u003cp\u003eSimilar to other fermented foods, fermented Japanese tea like Nadeshiko is thought to help support a healthy diet and metabolism. Research conducted at Shizuoka University by a team of researchers discovered that there are two new types of polyphenols found inside this tea that could have some key health benefits. These polyphenols are thought to suppress the enzymes responsible for adult diabetes. They are also thought to decrease the levels of visceral fat, neutral fat and cholesterol. \u003c\/p\u003e\n\u003cp\u003eDuring the unique microbial fermentation process, the catechins found within the tea leaf are degraded and turned into teadenol A and teadenol B. Teadenol A has been shown to suppress appetite and increase insulin secretion. Fermented Japanese green teas are also thought to reduce the risk of atherosclerosis. \u003c\/p\u003e\n\u003ch2\u003eMade in Uji\u003c\/h2\u003e\n\u003cp\u003eThe Nadeshiko comes to us from the talented farmers at \u003cstrong\u003eChanoka in Uji\u003c\/strong\u003e. When we visited \u003cstrong\u003eMr. Takada\u003c\/strong\u003e, he introduced us to so many different types of rare teas and this is one of them. \u003c\/p\u003e\n\u003cp\u003eMr. Takada and his family have been in the tea industry \u003cstrong\u003esince 1907\u003c\/strong\u003e when they opened their tea plantation. He is able to lean on multiple generations of tea knowledge to produce excellent quality green tea, oolong tea, black tea and Japanese fermented tea.\u003c\/p\u003e\n\u003ch3\u003eWhat makes Uji tea so special?\u003c\/h3\u003e\n\u003cp\u003eUji is known for consistently producing some of the best quality teas in Japan. The soil is great quality, the air is clean and misty, the terrain is hilly and the winters are relatively mild with no frost. This climate has produced excellent teas for hundreds of years. \u003c\/p\u003e\n\u003ch3\u003eHistory of Uji Tea\u003c\/h3\u003e\n\u003cp\u003eUji has been a hot bed for tea cultivation since the 1300s. When the tea plant was first cultivated in Japan in 1191, it was mostly grown in the Toganoo mountains. Toganoo was known for producing the best tea on the island, but they would soon be challenged by their counterparts to the south. The original monk Eisai who brought the tea seeds to Japan from China, shared some of the seeds with his friend Myoe Shonin in Uji. \u003c\/p\u003e\n\u003cp\u003eBy 1383, Uji was known for producing the second best tea in Japan. In 1460, the Shogun Ashikaga Yoshimasa proclaimed that Uji tea was his favorite type, which began the unofficial reign of Uji as the top tea producing region in Japan. Depending on who you talk to, that reign still may persist to this day, as Uji teas are the most internationally recognized Japanese green teas. \u003c\/p\u003e\n\u003cp\u003eMost of the reputation for Uji tea is thanks to their production of matcha, but they also produce some Japanese fermented teas here and we are happy to have found a great one!\u003c\/p\u003e\n\u003ch3\u003eHow to prepare Japanese fermented tea\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLeaf: 5 grams\u003c\/li\u003e\n\u003cli\u003eWater: 150ml\u003c\/li\u003e\n\u003cli\u003eTemperature: 80 degrees C or 175 degrees Fahrenheit\u003c\/li\u003e\n\u003cli\u003eTime: 1 minute\u003c\/li\u003e\n\u003cli\u003eThis tea can be rebrewed up to 4 times at 20 seconds each\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110784184404,"sku":"18-0085","price":44.85,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110784217172,"sku":"82519986","price":85.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-nadeshiko-rose-japanese-fermented-tea-product-leaves-brewed.webp?v=1738941158"},{"product_id":"shincha-tanegashima-kuritawase","title":"Shincha Tanegashima Kuritawase","description":"\u003cp\u003e\u003cstrong\u003e1st brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis tea has a nice grassy – hay note mixed with some floral notes as well. It is a bit of a delicate tea and you have to be careful not to overbrew it, otherwise it can turn a bit too astringent. One minute is enough to have a very flavorful tea. In the aftertaste there is a nice umami note mixed with a fresh grass and citrusy note.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2nd brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe tea gets fresher, more citrusy and a bit more astringent. It still has a nice floral note to it but definitely fresher. It makes for a great morning sencha giving you a fresh and nice “wake up” taste.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Nice Grassy Flavor\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Floral Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Delicate Astringency\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eMr. Eiichi Matsushita 松下栄市 is a passionate tea farmer in the 4th generation of the family. During the steaming and processing of the tea, he stands at the steaming machine himself - like most tea masters. In 1909, Shizuoka's family settled in Tanegashima, Banyamine, bringing the tea-growing know-how to this pristine natural island. Mr. Matsushita has served as President of the Tanegashima Arasha Factory Association for 12 years. Its tea fields are located in the best green tea terroir of Tanegashima.\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eThe tea farm is located in the northern part of the picturesque island of Tanegashima, about 115km south of Kagoshima City. The warm subtropical climate and the fresh sea breeze, which provides mineral richness and morning mists, provide an optimal climate for growing the early Shincha cultivars. At 223m, the tea field is at the highest elevation in Banyamine and is considered Tanegashima's top terroir.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"Default Title","offer_id":39727168749652,"sku":"28-0037","price":27.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-shincha-tanegashima-kuritawase-product-leaves-brewed_b2bc9bf8-e680-43f6-94d4-d77ef81050d5.webp?v=1751876758"},{"product_id":"shincha-yakushima-yabukita","title":"Shincha Yakushima Yabukita","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e1st brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe Yakushima Yabukita is a very well balanced tea with a nice sweetness and soft umami. It also has a light cereal and sweet corn note. As is typical with a Yabukita tea, it has a slight citrusy note to it but it is very soft. The tea is full bodied and dense with a very decent cashew nut note.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e2nd brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eTea gets fresher in the second brewing. A bit more of these citrusy and astringent flavors begin to show. Tea drifts more into these greener and more vegetal notes, but still maintains a nice nutty note of cashew. The tea is definitely much fresher and citrusy in the second brewing.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Nice Grassy Flavor\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Floral Notes\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Delicate Astringency\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis packet contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn the middle of the wooded mountains, the Fujiwara family manages a small tea garden in which Yakushima Shincha is lovingly handcrafted.\u003cbr data-mce-fragment=\"1\"\u003eFujiwara-san has fulfilled a dream with its own organic tea gardens and at the same time has done important pioneering work for organic cultivation in the region and it is a privilege to work with him!\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"Default Title","offer_id":39727169503316,"sku":"29-0029","price":15.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-shincha-yakushima-yabukita-product-leaves-brewed_ee81cb6e-cbaf-4467-9d64-351a7df99aeb.webp?v=1751876894"},{"product_id":"yakushima-kuritawase-shincha","title":"Yakushima Kuritawase Shincha","description":"\u003cp\u003e\u003cstrong\u003e1st brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis tea has a mix of sweetness to it, with a light floral note. It still has a nice full-bodied umami note and a hint of freshness. The tea also takes on a lighter nutty note mostly in the direction of hazelnut, but drifting off into sweet corn.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2nd brewing\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSuper soft, more full bodied and denser in terms of texture. It has a light banana peel and apricot note. The umami note subsides and leaves more space for the softer and sweeter notes of the tea. Sill a nice and fresh tingling sensation coming from the tea. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Nice Grassy Flavor\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Floral Notes\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Delicate Astringency\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis packet contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn the middle of the wooded mountains, the Fujiwara family manages a small tea garden in which Yakushima Shincha is lovingly handcrafted.\u003cbr\u003eFujiwara-san has fulfilled a dream with its own organic tea gardens and at the same time has done important pioneering work for organic cultivation in the region and it is a privilege to work with him!\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"Default Title","offer_id":39727169896532,"sku":"29-0036","price":18.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-yakushima-kuritawase-shincha-product-leaves-brewed_416d02de-2c7b-48a7-a6d3-8673fd387103.webp?v=1751876974"},{"product_id":"matcha-genmaicha","title":"Matcha Genmaicha Shizuoka","description":"\u003cp\u003eThe Matcha Genmaicha Shizuoka Green Tea is an unique green tea made by combining matcha powder, tea leaves and roasted rice producing a great flavor\u003c\/p\u003e\n\u003ch2\u003eTaste\u003c\/h2\u003e\n\u003ch3\u003eObserving the Appearance\u003c\/h3\u003e\n\u003cp\u003eThe leaves of the genmaicha matcha tea are olive green, the rice is brown orange and everything is coated with a green powder. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAssessing the Aroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma coming off the dry leaves of the matcha genmaicha are citrusy and toasty, like freshly baked bread\u003c\/p\u003e\n\u003ch3\u003eTasting the Tea\u003c\/h3\u003e\n\u003cp\u003eThis matcha genmaicha begins with a nice smooth flavor with hints of steamed vegetables. Later, the toasted, nutty and popcorn flavors begin to enter the frame in the mid palate. The warmer tasting notes soon transition into a \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eEvaluating the sensation on the palate\u003c\/h3\u003e\n\u003cp\u003eThe structure of this matcha genmaicha is very interesting, beginning with the smooth vegetal taste of a matcha, then later the roasted flavor profiles begin to come into focus and finally the palate is cleansed with these slightly more citrusy flavor profiles from the tea leaves. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eThis genmaicha matcha is 100% Organically grown\u003c\/h2\u003e\n\u003cp\u003eAt Nio, we take pride in our partnerships with tea farmers who share our commitment to organic and pesticide-free cultivation practices. Through our extensive experience, we have witnessed how this approach not only results in teas with exceptional taste, but also promotes healthier tea fields.\u003c\/p\u003e\n\u003cp\u003eThese environmentally-conscious farms act as sanctuaries for local wildlife, fostering a thriving ecosystem. By sourcing teas from these farms, we are dedicated to promoting sustainability, safeguarding the environment, and advocating for a healthier approach to tea farming. We are honored to collaborate with farmers who align with our values and share our vision for a more sustainable and eco-friendly future in tea production.\u003c\/p\u003e\n\u003ch3\u003eNio Teas Unique Organically grown sourcing process\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWe take great care in the tasting process to identify the perfect flavor profile for each tea.\u003c\/li\u003e\n\u003cli\u003eWe are in constant communication with our tea farmers to understand their cultivation practices and ensure they adhere to pesticide-free and chemical-free methods. \u003c\/li\u003e\n\u003cli\u003eWe like to conduct on-site visits to the tea fields and production facilities to make sure the tea is being produced with care\u003c\/li\u003e\n\u003cli\u003eWe also like to make sure the fields are providing a healthy environment for local wildlife to thrive, promoting a balanced and thriving ecosystem.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJAS Tea \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eWhen you browse our tea packs, you may notice the JAS (Japanese Agricultural Standard) certification, which is regulated by the Japanese government. As part of our partnership with larger tea farms, we require them to obtain JAS certification through thorough soil testing and sampling to ensure the highest quality standards.\u003c\/p\u003e\n\u003cp\u003eMoreover, we also take pride in working with smaller farms that may face resource limitations for extensive testing. In such cases, we accept their tea under the \"pesticide-free\" label, providing them with opportunities to sell their exceptional quality tea. This allows us to support smaller farmers while also upholding our commitment to quality. We are dedicated to promoting transparency and fostering positive partnerships with tea farms of all sizes.\u003c\/p\u003e\n\u003ch2\u003eWhy You Should go for organic Japanese Matcha Genmaicha Tea\u003c\/h2\u003e\n\u003cp\u003eWhile it is always important to go for an organically grown tea, it is particularly important when it comes to organic Japanese matcha genmaicha tea. As mentioned before, when you drink genmaicha with matcha, you are consuming more of the leaf, so if there are any pesticides or chemicals on the tea, you will be getting a heavier dose of that.\u003c\/p\u003e\n\u003cp\u003eWe make sure that all the teas on our website are grown without the use of pesticides or chemicals, and the matcha genmaicha is no exception. When we visit these tea fields that have not been treated with pesticides, we notice that there is a diverse array of plant an animal life thriving in between the rows of tea plants. This allows us to drink tea with peace of mind, knowing that it was grown in a gentler, more sustainable way.\u003c\/p\u003e\n\u003ch2\u003eHow to prepare the tea\u003c\/h2\u003e\n\u003ch3\u003eTraditional brewing \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFor brewing genmaicha with matcha, we recommend using a slightly higher temperature and a shorter brewing time. When it comes to genmaicha matcha tea, the flavor is released quickly, but the higher temperatures can push through some of the warmer notes of the tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 1st brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eStep 1: Heat the water up to a temperature of 80°C (175°F), which is the ideal temperature for the matcha genmaicha.\u003c\/p\u003e\n\u003cp\u003eStep 2: Add 5 grams of the matcha genmaicha to your teapot and pour in 150ml of the heated water.\u003c\/p\u003e\n\u003cp\u003eStep 3: Let the genmaicha matcha brew in the water for 1 minute without disturbing the leaves. This allows the rice and the tea leaves to release a nice roasted flavor and aroma into the water.\u003c\/p\u003e\n\u003cp\u003eStep 4: After the brewing time is up, pour out the brewed matcha genmaicha from the teapot. The teapot will automatically filter out the leaves and the stems so they don't end up in your cup.\u003c\/p\u003e\n\u003cp\u003eEnjoy your delicious cup of matcha genmaicha green tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 2nd brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eDon't let your matcha genmaicha green tea go to waste after the first brew! You can make more cups of tea from the same leaves. Just add the same temperature water to the teapot again and let the leaves steep for a quick 20 seconds for subsequent infusions. In each infusion, you get a slightly different flavor profile, which allows you to enjoy three different cups of tea from the same batch of leaves. It's a great way to get to know the complexity and versatility of this exquisite tea!\u003c\/p\u003e\n\u003ch3\u003eNecessary teaware\u003c\/h3\u003e\n\u003cp\u003eTo elevate your matcha genmaicha brewing to the next level, we recommend using a kyusu teapot for the best possible experience. This traditional Japanese teapot is designed to allow ample space for the tea leaves to unfurl and release their warm, roasted flavors into the water.\u003c\/p\u003e\n\u003cp\u003eThe kyusu also features a built-in sifter that automatically filters out the tea leaves as you pour, ensuring a smooth and enjoyable tea-drinking experience without any getting any leaves in the tea cup. Investing in a kyusu teapot will enhance your Shizuoka Hojicha brewing ritual and help you fully appreciate the exceptional taste of this unique tea.\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e Alternative without teaware \u003cbr\u003e \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eIf you don’t have a kyusu teapot at home, the next best alternative when it comes to preparing the genmaicha matcha is the tea strainer. This may not get you as rich of a flavor compared to the kyusu, but at least it will keep the tea leaves from getting into your cup! You can always upgrade to a teapot later.\u003c\/p\u003e\n\u003ch2\u003eLocation of production and farmer\u003c\/h2\u003e\n\u003ch3\u003eWhere Does the Gyokuro Genmaicha Come from?\u003c\/h3\u003e\n\u003cp\u003eThe matcha genmaicha is grown in Shizuoka, Japan’s largest tea growing region. Shizuoka is located just a few hundred miles from Tokyo, and it has a diverse landscape with both flat lands and small mountains. It is perhaps best known for its iconic views of Mt. Fuji, and teas like the genmaicha brown rice green tea with matcha are grown just a short distance from this iconic peak. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis matcha genmaicha green tea was grown on a small plantation in the hills of Shizuoka. Because the tea plants are nestled into these hills, they receive partial shading throughout the day, which can improve the taste of the green tea. This is because when the tea plant is exposed to direct sunlight, it will begin to produce more catechins, which create the bitter flavors in the tea. Anytime the tea plant is cut off from sunlight, whether it be directly or indirectly, it will reduce the amount of catechins in the leaves. \u003c\/p\u003e\n\u003ch3\u003eWho Makes the Gyokuro Genmaicha?\u003c\/h3\u003e\n\u003cp\u003eThe matcha genmaicha tea is made by the farmers at Zenkouen. We had the privilege of meeting with the farmers of Zenkouen and sitting down with them for a few cups of tea. The genmaicha in particular made a good impression on us, as it was a nice balance between the nutty flavors of the rice and the sweet vegetal flavors of the leaves.\u003c\/p\u003e\n\u003cp\u003eWe also toured the facility of Zenkouen and got to take a look at some of his organic fertilizers. The farmers use a blend of shells, organic materials and charcoal to nourish the plants without using pesticides or chemicals. It is important to create not only a healthy environment for the tea, but also for other animals as well.\u003c\/p\u003e\n\u003cp\u003eWhen we first arrived at the tea fields, we interrupted 2 grazing serow in the middle of their dinner. They were feasting on the vegetation growing between the tea fields, and it was a good sign to see that other plants could grow on the field besides just tea.\u003c\/p\u003e\n\u003ch2\u003eCultivar and tea plant variety \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis matcha genmaicha is made from the Yabukita cultivar, the most popular tea cultivar in Japan.\u003c\/p\u003e\n\u003ch3\u003eYabukita\u003c\/h3\u003e\n\u003cp\u003eYabukitais now the most popular tea cultivar in Japan, making up 75% of the total tea production. One of the reasons is that the tea plants are resistant to frost, which prepares them for the comparatively cold winters of central Japan. Another reason it’s so popular is the bold savory and steamed vegetable flavors it produces. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eBenefits of Mixing Genmaicha with Matcha Tea\u003c\/h2\u003e\n\u003cp\u003eThe matcha genmaicha green tea comes with many different benefits. The easiest one to notice is the fact that the matcha imparts a very strong flavor into the tea. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIf you’ve ever had matcha before, you’ll know that the flavor is far more intense compared to a regular green tea. The same is true for matcha genmaicha tea, which has the rich and full-bodied flavor of a matcha combined with the pleasant warm cereal notes of a genmaicha. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIn addition to getting a stronger flavor, you’ll also get more caffeine when you drink genmaicha with matcha. This is because the matcha powder will be mixed directly into your cup of tea, allowing you to essentially drink more of the tea leaf.\u003c\/p\u003e\n\u003cp\u003eWhen you drink a typical green tea, you are only drinking the compounds within the leaf that have been dissolved into water. Because matcha is a powder tea mixed directly into water, you are consuming the entire leaf, which is why genmaicha matcha has a higher caffeine and nutrient content compared with a typical genmai cha.\u003c\/p\u003e\n\u003ch2\u003eMatcha genmaicha vs regular toasted rice tea\u003c\/h2\u003e\n\u003cp\u003eYou may find yourself trying to decide between matcha genmaicha and regular genmaicha. When you get your genmaicha with matcha, you end up with much more of that green tea flavor to balance out the toasted rice. One of the complaints about normal genmaicha is that it doesn’t taste enough like a green tea and instead all you really get is the taste of toasted rice.\u003c\/p\u003e\n\u003cp\u003eThe matcha genmaicha is the perfect fix for this, giving you plenty of that classic green tea flavor. You’ll also notice a vibrant jade green color and more of an energy boost with this tea. Because it is genmaicha with matcha powder, you will end up with a much higher caffeine content compared to a normal genmaicha tea. Depending on what you’re looking for, this could be the perfect tea to enjoy in the afternoon!\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003eShipping: We are happy to offer complimentary shipping on all orders, utilizing the most cost-effective carrier available in your country. Estimated delivery time is typically 5-7 days for customers in the U.S. and E.U., with slightly longer wait times of up to 10 days for customers outside these regions. For those in need of expedited shipping, we also have options available for a nominal fee.\u003c\/p\u003e\n\u003cp\u003eOrder Issues: If you encounter any issues with your order, please don't hesitate to contact us. Our customer support team is readily available to assist you via email at info@nioteas.com or through direct messages on Instagram at @nio_japanese_green_tea, ensuring prompt assistance and resolution.\u003c\/p\u003e\n\u003cp\u003ePayments: We accept all major credit cards, PayPal, and Apple Pay as convenient payment methods. Additionally, we can accommodate bank transfers upon request during checkout. Once payment is received, we will promptly process and ship your order, ensuring a seamless transaction.\u003c\/p\u003e\n\u003cp\u003eReturns and Refunds: Your satisfaction is our top priority. If you are not completely satisfied with the tea you receive, please inform us and we will be happy to send you a replacement. No need to return the tea; feel free to keep it and share with others. We are committed to providing exceptional customer service and ensuring your Nio tea experience is nothing short of extraordinary.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783791188,"sku":"19-0022","price":18.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783823956,"sku":"89432566","price":35.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-matcha-genmaicha-shizuoka-product-leaves-brewed.webp?v=1738942922"},{"product_id":"genmaicha-popcorn","title":"Genmaicha Popcorn Green Tea","description":"\u003cp\u003eExperience the japanese genmaicha popcorn green tea, a tea made by mixing toasted rice with tea leaves. This tea even includes pieces of genmaicha popcorn\u003c\/p\u003e\n\u003ch2\u003eTaste\u003c\/h2\u003e\n\u003ch3\u003eObserving the Appearance\u003c\/h3\u003e\n\u003cp\u003eThe leaves of the genmaicha popcorn tea are dark and rolled into tight needle shapes and the toasted rice is a brown-orange color. Some of the grains of rice of been popped to form white fluffy “popcorn”\u003c\/p\u003e\n\u003ch3\u003eAssessing the Aroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma coming off the dry leaves of the genmaicha popcorn tea is warm and toasty, like freshly baked bread\u003c\/p\u003e\n\u003ch3\u003eTasting the Tea\u003c\/h3\u003e\n\u003cp\u003eThe genmaicha popcorn tea begins gently with a hint of acidity that soon transforms into these nutty popcorn flavor profiles. The finish is a balance between the roasted rice and a slight spring grassiness from the tea leaves. The tea is overall very balanced, with the citrusy flavors of the tea leaves slightly overtaking the flavor of the toasted rice. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eEvaluating the sensation on the palate\u003c\/h3\u003e\n\u003cp\u003eWhile this genmaicha popcorn is a combination of green tea leaves and toasted rice, the tea leaves seem to dominate both the flavor and the taste sensation, leaving the palate with this pleasant acidity and mild umami flavor. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eThis genmaicha popcorn tea is 100% Organically grown\u003c\/h2\u003e\n\u003cp\u003eAt Nio, we take pride in our partnerships with tea farmers who share our commitment to organic and pesticide-free cultivation practices. Through our extensive experience, we have witnessed how this approach not only results in teas with exceptional taste, but also promotes healthier tea fields.\u003c\/p\u003e\n\u003cp\u003eThese environmentally-conscious farms act as sanctuaries for local wildlife, fostering a thriving ecosystem. By sourcing teas from these farms, we are dedicated to promoting sustainability, safeguarding the environment, and advocating for a healthier approach to tea farming. We are honored to collaborate with farmers who align with our values and share our vision for a more sustainable and eco-friendly future in tea production.\u003c\/p\u003e\n\u003ch3\u003eNio Teas Unique Organically grown sourcing process\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWe take great care in the tasting process to identify the perfect flavor profile for each tea, including the japanese genmaicha popcorn green tea\u003c\/li\u003e\n\u003cli\u003eWe are in constant communication with our tea farmers to understand their cultivation practices and ensure they adhere to pesticide-free and chemical-free methods. \u003c\/li\u003e\n\u003cli\u003eWe like to make in person visits to the tea fields and production facilities to make sure the tea is being produced with care\u003c\/li\u003e\n\u003cli\u003eWe also like to walk around the tea fields to ensure they are providing a healthy environment for local wildlife to thrive, promoting a balanced and thriving ecosystem.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJAS Tea \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eAs you browse through our selection of tea packs, you may notice the JAS (Japanese Agricultural Standard) logo, which is meticulously regulated by the Japanese government. As part of our partnership with larger tea farms, we hold them to high standards and require them to obtain JAS certification through comprehensive soil testing and sampling, ensuring that our teas meet the highest quality benchmarks.\u003c\/p\u003e\n\u003cp\u003eWe also take pride in collaborating with smaller farms that may not have the resources for extensive testing. In these cases, we embrace their teas under the \"pesticide-free\" label, providing them with opportunities to showcase their exceptional quality teas while maintaining our unwavering commitment to quality.\u003c\/p\u003e\n\u003cp\u003eWe are dedicated to promoting transparency and fostering positive partnerships with tea farms of all sizes. Whether large or small, we value and appreciate the unique contributions of each farm, and strive to create mutually beneficial relationships that uphold the highest standards of quality in every pack of tea we offer.\u003c\/p\u003e\n\u003ch3\u003eWhy it’s important to go for organic genmaicha popcorn tea\u003c\/h3\u003e\n\u003cp\u003eAfter visiting both organic and non-organic tea fields around Japan, we’ve noticed a stark difference between the two. On the tea fields that are treated with high amounts of pesticides and chemicals, we find that nothing is able to grow other than tea plants. There is simply empty rows of tea bushes surrounded by hard black earth.\u003c\/p\u003e\n\u003cp\u003eOn the pesticide free tea fields, we notice a thriving ecosystem. Not only are the tea plants able to grow here, but also a diverse array of flora and fauna. Because the earthworms are able to roam freely in the soil, it becomes very loose and the roots of the tea plant are able to penetrate deeper into the ground and absorb more nutrients. This not only creates a healthier, more sustainable environment, but it also enriches the flavor of the tea. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWe make sure to only work with farmers that grow their teas without the use of pesticides or chemicals. You can sip this tea with a clear conscience, knowing that it was produced using more sustainable and natural growing methods. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to prepare the tea\u003c\/h2\u003e\n\u003ch3\u003eTraditional brewing \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFor brewing genmaicha popcorn tea, we recommend using a slightly higher temperature and a shorter brewing time. When it comes to genmaicha popcorn, the flavor is released quickly, but the higher temperatures can push through some of the warmer notes of the tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 1st brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eStep 1: Heat the water up to a temperature of 80°C (175°F), which is the ideal temperature for the genmaicha popcorn tea.\u003c\/p\u003e\n\u003cp\u003eStep 2: Add 5 grams of the genmaicha popcorn to your teapot and pour in 150ml of the heated water.\u003c\/p\u003e\n\u003cp\u003eStep 3: Let the genmaicha popcorn tea brew in the water for 1 minute without disturbing the leaves. This allows the rice and the tea leaves to release a nice warm and nutty flavor and aroma into the water.\u003c\/p\u003e\n\u003cp\u003eStep 4: After the brewing time is up, pour out the brewed genmaicha popcorn from the teapot. The teapot will automatically filter out the leaves and the stems so they don't end up in your cup.\u003c\/p\u003e\n\u003cp\u003eEnjoy your delicious cup of genmaicha popcorn tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 2nd brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eDon't let your genmaicha popcorn tea go to waste after just one brewing! You can make 2-3 more cups of tea from the same leaves. Just add the same hot water to the teapot a second, third or even fourth time and let the leaves steep for a quick 20 seconds for subsequent infusions. In each brewing, you’ll get a slightly different flavor profile, allowing you to get to know the complexity and versatility of this exquisite tea!\u003c\/p\u003e\n\u003ch3\u003eNecessary teaware\u003c\/h3\u003e\n\u003cp\u003eTo elevate your genmaicha popcorn tea to the next level, we recommend investing in a kyusu teapot for the best possible experience. This traditional clay teapot is designed to allow enough space for the tea leaves to unfurl and release their warm, nutty flavors into the water.\u003c\/p\u003e\n\u003cp\u003eThe kyusu also contains a built-in sifter made out of either metal or clay. This automatically filters out the tea leaves as you pour, giving you a smooth and enjoyable tea-drinking experience without any getting any leaves in the tea cup. \u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e Alternative without teaware \u003cbr\u003e \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eIf you don’t have a kyusu teapot at home, the next best way to prepare your genmaicha popcorn tea is the tea strainer. This may not get you quite as rich of a flavor as a kyusu teapot, but at least it will keep the tea leaves from getting into your cup! You can always upgrade to a teapot later if you want to improve your cups of tea.\u003c\/p\u003e\n\u003ch2\u003eLocation of production and farmer\u003c\/h2\u003e\n\u003ch3\u003eWhere is the genmaicha popcorn tea made?\u003c\/h3\u003e\n\u003cp\u003eThis genmaicha popcorn tea comes from Shizuoka. Shizuoka is the largest tea producing region in Japan and it is responsible for 40% of the total tea produced in the country. Here, at the foot of the beautiful Mt. Fuji, tea is produced on both flat lands as well as mountain tea plantations. With a large, diverse landscape it is no surprise that so many of the tea farmers we work with decide to call this region home.\u003c\/p\u003e\n\u003ch3\u003eWho makes the genmaicha popcorn tea?\u003c\/h3\u003e\n\u003cp\u003eThe Genmaicha popcorn tea is grown by the farmer Mr. Masuda. Mr. Masuda has been working on the same tea field for many years and he is committed to growing green tea without the use of pesticides or chemicals. We are proud to say that we have been working with the Masuda family for the better part of a decade, and during that time he has introduced us to so many incredible teas during that time!\u003c\/p\u003e\n\u003ch2\u003eCultivar and tea plant variety \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThe genmaicha popcorn is made using the Yabukita cultivar, the most prevalent cultivar in Japan.\u003c\/p\u003e\n\u003ch3\u003eYabukita\u003c\/h3\u003e\n\u003cp\u003eYabukita has emerged as the reigning tea cultivar in Japan, commanding a staggering 75% of the total tea production. Its widespread popularity can be attributed to multiple factors, including its remarkable frost resistance, which makes it well-suited for the colder winters of central Japan. Additionally, Yabukita is known for its distinctive taste profile, characterized by bold savory notes and delightful hints of steamed vegetables, further enhancing its appeal among tea enthusiasts.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003eShipping: We are happy to offer complimentary shipping on all orders, using the most cost-effective carrier available in your country. Estimated delivery time is typically 5-7 days for customers in the U.S. and E.U., with slightly longer wait times of up to 10 days for customers outside these regions. For those in need of expedited shipping, we also have options available for a nominal fee.\u003c\/p\u003e\n\u003cp\u003eOrder Issues: If you encounter any issues with your order, please do not hesitate to contact us. Our customer support team is readily available to assist you via email at info@nioteas.com or through direct messages on Instagram at @nio_japanese_green_tea, ensuring prompt assistance and resolution.\u003c\/p\u003e\n\u003cp\u003ePayments: We accept all major credit cards, PayPal, and Apple Pay as convenient payment methods. Additionally, we can accommodate bank transfers upon request during checkout. Once payment is received, we will promptly process and ship your order, ensuring a seamless transaction.\u003c\/p\u003e\n\u003cp\u003eReturns and Refunds: Your satisfaction is our top priority. If you are not completely satisfied with the tea you receive, please inform us and we will be happy to send you a replacement. No need to return the tea; feel free to keep it and share with others. We are committed to providing exceptional customer service and ensuring your Nio tea experience is nothing short of extraordinary.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783594580,"sku":"05-1974","price":12.65,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783627348,"sku":"46780904","price":24.03,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-genmaicha-popcorn-green-tea-product-leaves-brewed.webp?v=1738942904"},{"product_id":"gyokuro-genmaicha","title":"Gyokuro Genmaicha","description":"\u003cp\u003eBefore we talk about gyokuro genmaicha, let’s first talk about what genmaicha is. Genmaicha essentially translates to “brown rice tea” and it is made by mixing toasted rice with tea leaves.\u003c\/p\u003e\n\u003cp\u003eThis tea has humble origins, as it used to be used during times of economic hardship to make the tea supplies last longer. By adding the toasted rice, you bring down the price of the tea, so people didn’t have to give up their precious tea.\u003c\/p\u003e\n\u003cp\u003eNow, the tea is enjoyed at tea shops all around the world. People love it because the warm nutty flavors from the roasted rice make the perfect complement to the slightly sweet and vegetal flavors of the green tea leaves. The tea is also low in caffeine, which means it can be enjoyed later on in the day. \u003c\/p\u003e\n\u003cp\u003eBut what is Gyokuro genmaicha? In the next section, we’ll discuss what makes the leaves used in the gyokuro genmaicha tea so special, and how they are produced.\u003c\/p\u003e\n\u003ch2\u003eHow is Gyokuro Genmaicha Made\u003c\/h2\u003e\n\u003cp\u003eAs the name would suggest, gyokuro genmaicha tea is a genmaicha tea made from gyokuro leaves. This tea is quite rare, as gyokuro is a very difficult tea to produce.\u003c\/p\u003e\n\u003cp\u003eBefore the harvest, the farmer will cover the tea plants with a special type of netting called Kabuse. When the tea leaves are exposed to sunlight, they will begin to convert theanine into catechins. These catechins offer the tea protection against the UV lights, but they also produce a bitter flavor in the tea.\u003c\/p\u003e\n\u003cp\u003eIf a farmer wants to produce a smoother and sweeter tea, they will shade the tea plants in order to reduce the catechins and therefore the bitterness. This concept is taken to the extreme when it comes to shaded teas like those used in the gyokuro genmaicha.\u003c\/p\u003e\n\u003cp\u003eTo produce the gyokuro genmaicha green tea, the tea plants will need to be shaded for 3 weeks before the harvest. Then the youngest sprouts on the tea plant will be selected, as these are the sweetest in flavor and highest in nutrients. These leaves will then be steamed, rolled and dried to be used in the finest gyokuro genmaicha.\u003c\/p\u003e\n\u003cp\u003eThese long shaded and finely selected leaves really create a rich sweet and savory flavor. This flavor is called “umami” in Japanese and it is the same word used to describe hearty dishes like miso soup. The savory flavor comes from the strong presence of amino acids that are built up during the shading process. This sweet and savory flavor really combines well with the nutty flavors of the toasted rice.\u003c\/p\u003e\n\u003ch2\u003eWhat does Gyokuro Genmaicha Taste Like?\u003c\/h2\u003e\n\u003cp\u003eThe flavor of gyokuro genmaicha is much sweeter compared to a typical genmaicha tea. As we mentioned before, this has to do with the long shading process, which renders the tea much smoother and sweeter. \u003c\/p\u003e\n\u003cp\u003eThis smooth and sweet flavor makes the perfect complement to the warm and nutty flavors of the toasted rice. This tea has a light buttery flavor with a lingering cereal finish. The taste is very soothing and reminiscent of a nice bowl of steamed rice.\u003c\/p\u003e\n\u003ch2\u003eWhere is our gyokuro genmaicha green tea made?\u003c\/h2\u003e\n\u003cp\u003eThe gyokuro genmaicha tea is from Uji, a region famous for its production of green tea. The first Japanese tea was cultivated at Kozanji temple, not too far from Uji. Later on, tea production began to shift south and Uji became a hotbed for tea production, particularly matcha. Still to this day Uji has a reputation of producing some of the best green tea and many tourists come from all over the world to take part in tea ceremonies here. The gyokuro genmaicha is an excellent continuation of the proud legacy of Uji tea.\u003c\/p\u003e\n\u003ch2\u003eWho makes the gyokuro genmaicha tea\u003c\/h2\u003e\n\u003cp\u003eThis Gyokuro genmaicha green tea is made by the farmer Takada Masahiro in Uji. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan.\u003c\/p\u003e\n\u003ch2\u003eWhy is it rare to find imperial gyokuro genmaicha japanese loose leaf green tea organic\u003c\/h2\u003e\n\u003cp\u003eIt is quite difficult to find organic gyokuro genmaicha green tea for a couple of different reasons. First, gyokuro tea is typically prepared on its own, without being combined with toasted rice. Genmaicha is often made with less expensive teas like sencha and bancha, so this gyokuro genmaicha green tea really stands out as a more premium tea drinking experience.\u003c\/p\u003e\n\u003cp\u003eThe second reason it is difficult to find organic gyokuro genmaicha green tea is that gyokuro is incredibly difficult to produce through organic growing methods. The shading process is a stressful time for the tea plant, as it struggles to maintain its strength without the sunlight. \u003c\/p\u003e\n\u003cp\u003eMost farmers choose to apply chemicals to the plants in order to support the growth artificially, but organic farmers like Mr. Sakamoto use organic methods to grow strong healthy and flavorful tea plants without harming the natural ecosystem.\u003c\/p\u003e\n\u003ch2\u003eWhy it’s important to go for organic gyokuro genmaicha\u003c\/h2\u003e\n\u003cp\u003eAfter visiting nearly a hundred tea fields around Japan, we have seen both organic and non-organic farming methods in action. We found that on the tea fields that are treated with high amounts of pesticides and chemicals, there is nothing able to grow other than tea plants. All there is to see are simply empty rows of tea bushes surrounded by hard black earth.\u003c\/p\u003e\n\u003cp\u003eWhen we took a look at the pesticide free tea fields, we noticed a thriving ecosystem full of a diverse array of flora and fauna. Because the earthworms and other insects are able to move around throughout the soil, it loosens up and the roots of the tea plant are able to sink deeper into the ground and absorb more nutrients. This not only creates a healthy, more sustainable environment, but it also creates richer tasting teas. \u003c\/p\u003e\n\u003cp\u003eWe make sure to only work with farmers that grow their teas without the use of pesticides or chemicals. You can sip this tea with a clear conscious, knowing that it was produced using more sustainable and natural growing methods. \u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":39981171376212,"sku":"318-0037","price":16.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":39981171408980,"sku":"68121613","price":33.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-genmaicha-product-leaves-brewed.webp?v=1738942890"},{"product_id":"genmaicha-green-tea-with-roasted-rice","title":"Genmaicha Green Tea with Roasted Rice","description":"\u003cp\u003eTry the famous Genmaicha Green Tea with Roasted Rice, the best genmaicha green tea if you like smooth, sweet and nutty flavors of genmaicha green tea\u003c\/p\u003e\n\u003ch2\u003eTaste\u003c\/h2\u003e\n\u003ch3\u003eObserving the Appearance\u003c\/h3\u003e\n\u003cp\u003eThe leaves of the genmaicha green tea are olive green and pressed into flatter shapes and the toasted rice is a brown-orange color. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAssessing the Aroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma coming off the genmaicha green tea with roasted brown rice is citrusy and toasty, like freshly baked bread\u003c\/p\u003e\n\u003ch3\u003eTasting the Tea\u003c\/h3\u003e\n\u003cp\u003eThis genmaicha green tea with roasted rice begins right away with these sweet and nutty notes. There is a pleasant caramel sweetness with this tea that comes into play in the mid-palate. The tea finishes with a mild acidity that quenches the palate. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eEvaluating the sensation on the palate\u003c\/h3\u003e\n\u003cp\u003eThe flavor and taste sensation of the genmaicha green tea with brown rice is dominated by the toasted rice. There is a tiny hint of this acidity, but it is mostly dominated by the warmer and sweeter tasting notes of the rice. The flavor is very mild and doesn’t go too strong in one direction or another. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eThe best genmaicha green tea is 100% Organically grown\u003c\/h2\u003e\n\u003cp\u003eAt Nio, we are proud of the partnerships we have with tea farmers who share our unwavering commitment to organic and pesticide-free cultivation practices. Through our experience, we have witnessed firsthand how this approach not only results in teas with exceptional taste, but also improves the health and vitality of tea fields.\u003c\/p\u003e\n\u003cp\u003eThese environmentally-conscious farms serve as sanctuaries for local wildlife, fostering a thriving ecosystem where diverse flora and fauna can thrive. By sourcing teas from these farms, we are dedicated to promoting sustainability, safeguarding the environment, and advocating for a healthier approach to tea farming.\u003c\/p\u003e\n\u003cp\u003eWe are honored to collaborate with farmers who are aligned with our values and share our vision for a more sustainable and eco-friendly future in tea production. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eNio Teas Unique Organically grown sourcing process\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eour unique sourcing process for organically grown teas begins with a meticulous tasting process to identify the perfect flavor profile for each tea,\u003c\/li\u003e\n\u003cli\u003eWe maintain constant communication with our tea farmers, ensuring that they adhere to strict pesticide-free and chemical-free cultivation practices\u003c\/li\u003e\n\u003cli\u003eWe like to visit the tea fields and production facilities in person to ensure that the teas are being produced with utmost care and in alignment with our sustainability values\u003c\/li\u003e\n\u003cli\u003eDuring our visits, we take the time to walk around the tea fields, observing and evaluating the health of the ecosystem\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJAS Tea \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eAs you browse our selection of tea packs, you may come across the JAS (Japanese Agricultural Standard) logo, a symbol that is managed by the Japanese government. As part of our partnerships with larger tea farms, we hold them to high standards and require them to obtain JAS certification through comprehensive soil testing and sampling, ensuring that our teas meet the highest quality benchmarks.\u003c\/p\u003e\n\u003cp\u003eWe also take pride in collaborating with smaller farms that may not have the resources for extensive testing. In these cases, we accept their teas under the \"pesticide-free\" label, providing them with opportunities to showcase their exceptional quality teas while still maintaining our unwavering commitment to quality.\u003c\/p\u003e\n\u003ch3\u003eWhy You should go for organic genmaicha green tea\u003c\/h3\u003e\n\u003cp\u003eJust like other green teas made in japan genmaicha green tea should be bought from pesticide free sources. When producing teas, it is common to use chemicals and pesticides as a short cut, but small amounts of these can end up in some of the teas. That’s why we have made a commitment to only working with farmers that produce tea without the use of pesticides or chemicals. This method requires more skill and more time, but it is worth it for quality genmaicha green tea produced in a more sustainable way.\u003c\/p\u003e\n\u003ch2\u003eHow to prepare the tea\u003c\/h2\u003e\n\u003ch3\u003eTraditional brewing \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFor organic genmaicha green tea, we recommend using a slightly higher temperature and a shorter brewing time. When it comes to genmaicha green tea with brown rice, the flavor is released quickly, but the higher temperatures can push through some of the warmer notes of the tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 1st brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eStep 1: Heat the water up to a temperature of 80°C (175°F), which is the ideal temperature for the genmaicha green tea with roasted rice.\u003c\/p\u003e\n\u003cp\u003eStep 2: Add 5 grams of the genmaicha green tea to your teapot and pour in 150ml of the heated water.\u003c\/p\u003e\n\u003cp\u003eStep 3: Let the genmaicha green tea brew in the water for 1 minute without disturbing the leaves. This allows the rice and the tea leaves to release a nice warm and nutty flavor and aroma into the water.\u003c\/p\u003e\n\u003cp\u003eStep 4: After the brewing time is up, pour out the brewed genmaicha green tea from the teapot. The teapot will automatically filter out the leaves and the stems so they don't end up in your cup.\u003c\/p\u003e\n\u003cp\u003eEnjoy your delicious cup of genmaicha green tea with roasted rice!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 2nd brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eDon't let your genmaicha green tea with roasted rice go to waste after just one brewing! Some people think the best genmaicha green tea actually comes from the second brewing. You can even make 2-3 more cups of tea using the same tea leaves. Just add the same temperature water to the teapot a second, third or even fourth time and let the leaves brew for 20 seconds. In each brewing, you’ll get a slightly different flavor profile, and over time you’ll really get to know the different aspects and flavors of this exquisite tea!\u003c\/p\u003e\n\u003ch3\u003eNecessary teaware\u003c\/h3\u003e\n\u003cp\u003eTo elevate your best genmaicha green tea to the next level, we recommend investing in a kyusu teapot for the best possible experience. This traditional Japanese teapot is designed to allow the leaves just the right amount of space to unfurl and release their flavors into the water.\u003c\/p\u003e\n\u003cp\u003eThe kyusu also has a built-in metal or clay filter. This automatically filters out the tea leaves as you pour, which makes things so much easier. \u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e Alternative without teaware \u003cbr\u003e\u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eIf you don’t already have a kyusu teapot at home,we recommend you prepare the genmaicha green tea in a tea strainer. This may not get you quite as good of a flavor as a, but at least it will keep the tea leaves from getting into your cup! You can always upgrade to a teapot later if you want to brew richer and more flavorful cups of tea.\u003c\/p\u003e\n\u003ch2\u003eLocation of production and farmer\u003c\/h2\u003e\n\u003ch3\u003eWhere is this genmaicha green tea with brown rice made?\u003c\/h3\u003e\n\u003cp\u003eThis genmaicha green tea is produced in Shizuoka, Japan’s largest tea growing region. This region is home to many incredible tea farmers who benefits from the diverse, hilly landscape of Shizuoka. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eShizuoka accounts for 40% off all the tea grown in Japan, and while there is a lot of tea being grown on flat plantations, a lot of the farmers we work with also choose to grow their tea up in the mountains. Nestled into these small mountain plantations, the tea plants benefit from partial shade throughout the day, which can actually yield a smoother taste in the tea leaves. \u003c\/p\u003e\n\u003ch3\u003eWho makes the Genmaicha Green Tea with Roasted Rice\u003c\/h3\u003e\n\u003cp\u003eThe Genmaicha green tea with roasted rice is made by the talented tea farmer Mr. Takada at Chanoka. His company Chanoka dates back to 1900 when his great grandfather started their first tea garden in Uji and since then they have dedicated their lives to growing and producing some of the best teas in Japan. We have started working with Mr. Takada in just the past couple of years, and already he has introduced us to so many great new teas like this one.\u003c\/p\u003e\n\u003ch2\u003eCultivar and tea plant variety \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis genmaicha green tea with roasted rice is made from the Yabukita cultivar, the most common tea plant variety in Japan.\u003c\/p\u003e\n\u003ch3\u003eYabukita\u003c\/h3\u003e\n\u003cp\u003eYabukita has risen to prominence as the dominant tea cultivar in Japan, accounting for an impressive 75% of the country's total tea production. This widespread preference can be attributed to several factors, including its exceptional ability to withstand frost, making it highly suitable for the colder winters in central Japan. Moreover, Yabukita is renowned for its unique taste profile, featuring robust savory notes and delightful undertones of steamed vegetables, adding to its allure among avid tea connoisseurs.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003eShipping: We are pleased to offer complimentary shipping on all orders, using the most cost-effective carrier available in your country. The estimated delivery time is typically 5-7 days for customers in the U.S. and E.U., with slightly longer wait times of up to 10 days for customers outside these regions. For those who require expedited shipping, we also have options available for a nominal fee.\u003c\/p\u003e\n\u003cp\u003eOrder Issues: If you encounter any issues with your order, please feel free to contact us. Our customer support team is ready to assist you via email at info@nioteas.com or through direct messages on Instagram at @nio_japanese_green_tea, ensuring prompt assistance and resolution.\u003c\/p\u003e\n\u003cp\u003ePayments: We accept all major credit cards, PayPal, and Apple Pay as convenient payment methods. Additionally, we can accommodate bank transfers upon request during checkout. Once payment is received, we will promptly process and ship your order, ensuring a seamless transaction.\u003c\/p\u003e\n\u003cp\u003eReturns and Refunds: Your satisfaction is our highest priority. If you are not completely satisfied with the tea you receive, please inform us and we will be delighted to send you a replacement. No need to return the tea; feel free to keep it and share with others. We are committed to providing exceptional customer service and ensuring your Nio tea experience is nothing short of extraordinary.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783496276,"sku":"518-0059","price":14.5,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783529044,"sku":"58517004","price":27.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-genmaicha-green-tea-with-roasted-rice-product-leaves-brewed.webp?v=1738942876"},{"product_id":"hojicha-powder","title":"Hojicha Powder","description":"\u003cp\u003eHojicha powder is a great way to bring that delicious roasted tea flavor into all sorts of creations like hojicha lattes, hojicha desserts and hojicha snacks. Hojicha powder is similar to matcha, but it is ground from leaves that are roasted, giving it much warmer flavors of coffee, caramel and chocolate.\u003c\/p\u003e\n\u003ch2\u003eTaste\u003c\/h2\u003e\n\u003ch3\u003eObserving the Appearance\u003c\/h3\u003e\n\u003cp\u003eThe color of this hojicha powder is dark brown and it is finely ground into a smooth powder.\u003c\/p\u003e\n\u003ch3\u003eAssessing the Aroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma coming off the hojicha powder as it is mixed into water is an intense roasted scent, with notes of charred wood.\u003c\/p\u003e\n\u003ch3\u003eTasting the Tea\u003c\/h3\u003e\n\u003cp\u003eThe latte leads with a light savory flavor that soon transforms into a strong roasted profile that complements the milk nicely. Eventually, the roasted flavor profiles give space for a sweet, chocolaty finish.\u003c\/p\u003e\n\u003ch3\u003eEvaluating the sensation on the palate\u003c\/h3\u003e\n\u003cp\u003eThe hojicha powder has some strong flavor profiles that work well when smoothed out by the milk. The structure of the hojicha latte is similar to that of a matcha latte, with the smooth, umami flavors of the milk dominating in the beginning and then the roasted and chocolaty flavors of the hojicha coming through towards the end.\u003c\/p\u003e\n\u003cp\u003eratio: 2 grams of powder and ½ cup of oatmilk\u003c\/p\u003e\n\u003cp\u003eIf you still have questions about what is hojicha powder, you can read this blog article that explains all about it!\u003c\/p\u003e\n\u003ch2\u003eThis organic hojicha powder is 100% Organically grown\u003c\/h2\u003e\n\u003cp\u003eAt Nio, we value our close collaborations with tea farmers who grow green tea using techniques that are free of pesticides and chemicals. We firmly believe that these methods not only improve the taste and excellence of the tea but also promote the general health and long-term viability of the tea fields.\u003c\/p\u003e\n\u003cp\u003eOur personal encounters touring tea fields in Japan have demonstrated to us that farms that steer clear of pesticides and chemicals foster a robust and flourishing ecosystem, benefiting not only the tea plants but also other flora and fauna that call the area home. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eNio Teas Unique Organically grown sourcing process\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTo find the best hojicha powder japan has to offer, we meticulously conduct taste tests on each tea variety from many different farms.\u003c\/li\u003e\n\u003cli\u003eWe maintain open communication with the farmers we collaborate with to ensure their unwavering commitment to producing tea using pesticide-free and chemical-free methods.\u003c\/li\u003e\n\u003cli\u003eIn-person visits to the farms are also a part of our process. We assess both the tea fields and production facilities to ascertain their quality.\u003c\/li\u003e\n\u003cli\u003eWe prioritize the promotion of biodiversity around the tea fields, striving to create a thriving ecosystem that coexists harmoniously with our tea cultivation practices. It’s not enough just to have the best hojicha powder, we also want to make sure it is produced in a sustainable way.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJAS Tea \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eIn our tea collection, you may notice the JAS label, which stands for Japanese Agriculture Standards. This certification guarantees that the teas are grown without the use of pesticides or chemicals, as verified by the Japanese government.\u003c\/p\u003e\n\u003cp\u003eWhen partnering with larger tea farmers, we prefer them to provide us with the JAS label, which they obtain through rigorous soil sampling and testing to ensure that their teas meet the highest standards of quality and sustainability.\u003c\/p\u003e\n\u003cp\u003eAdditionally, we collaborate with smaller tea farmers who may not have obtained formal certification yet, but practice pesticide-free methods. We accept the \"pesticide-free\" label from these farmers as it aligns with our commitment to quality and sustainability while also promoting opportunities for small farmers to thrive in the industry.\u003c\/p\u003e\n\u003ch2\u003eHow to prepare the tea\u003c\/h2\u003e\n\u003cp\u003eStep 1: Measure out 2 grams or 1 teaspoon of the hojicha latte powder and sift it into the bottom of a bowl, ensuring there are no clumps.\u003c\/p\u003e\n\u003cp\u003eStep 2: Add 1 tablespoon of warm water to the hojicha powder, just enough to create a smooth paste. Mix it well until the hojicha tea powder is fully dissolved.\u003c\/p\u003e\n\u003cp\u003eStep 3: Pour in ½ cup of your preferred milk, such as oat milk, soy milk, or any other milk of your choice. If you're making an iced hojicha latte, you can use refrigerated milk, while for a warm hojicha latte, we recommend heating the milk in a pan.\u003c\/p\u003e\n\u003cp\u003eStep 4: Use a whisk to combine the hojicha paste into the milk, stirring until you achieve a smooth and frothy consistency. If you prefer your hojicha latte to be sweeter, this is the time to add your preferred sweeteners and stir well.\u003c\/p\u003e\n\u003cp\u003eStep 5: Your hojicha latte is now ready to be enjoyed! If you're making an iced hojicha latte, you can add ice cubes or hojicha ice cubes made from hojicha latte powder to keep it chilled. Sip and savor the rich and creamy flavors of your homemade hojicha latte. Enjoy!\u003c\/p\u003e\n\u003cp\u003eIf you want to learn more about how to make the perfect hojicha latte, you can read all about it in our blog.\u003c\/p\u003e\n\u003ch2\u003eLocation of production and farmer\u003c\/h2\u003e\n\u003ch3\u003eWho makes the hojicha powder?\u003c\/h3\u003e\n\u003cp\u003eThis hojicha powder is produced by a talented group of farmers at Oishi Chaen in Yame. The Oishi tea factory was first established by the Oishi family as far back as 1940, and it has still remained in the family, with the company currently being led by Mr. Goji Oishi. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOishi Chaen seeks to continue the proud tradition of excellent quality Yame teas and the hojicha latte powder is no exception. After tasting many samples submitted from farmers all around Japan, the one submitted to us by Mr. Oishi is the best hojicha powder we have tried to date.\u003c\/p\u003e\n\u003ch3\u003eWhere is the hojicha powder produced?\u003c\/h3\u003e\n\u003cp\u003eThe hojicha tea powder is grown and produced in Yame, one of the most famous regions for Japanese tea production. Yame is a small region in the Fukuoka prefecture of Southern Japan. It is mostly well known for producing some of the best gyokuro in the country, but as we have seen from the hojicha green tea powder from Oishi, the region is also capable of producing some of the best hojicha powder as well.\u003c\/p\u003e\n\u003cp\u003eSouthern Japan benefits from a mild, subtropical climate, plentiful rainfall and rich volcanic soils which makes it the perfect place to grow delicious Japanese green teas.\u003c\/p\u003e\n\u003ch2\u003eCultivar and tea plant variety \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis instant matcha latte is made from the Yabukita cultivar, by far the most common variety of tea plant for making matcha latte powder.\u003c\/p\u003e\n\u003ch3\u003eYabukita\u003c\/h3\u003e\n\u003cp\u003eThe yabukita cultivar has gained immense popularity due to its bold flavor profiles that many green tea drinkers appreciate. When it comes to making a hojicha latte, the yabukita is a good cultivar to use. Its robust flavors are enhanced by the addition of milk, resulting in a creamy and sweet beverage that retains a pronounced hojicha taste.\u003c\/p\u003e\n\u003cp\u003eFAQ\u003c\/p\u003e\n\u003cp\u003eShipping: When you buy hojicha powder, you get free shipping wherever you are in the world. Estimated delivery time is typically 5-7 days for customers in the U.S. and E.U., and up to 10 days for other regions. For expedited shipping, we offer additional options for a nominal fee.\u003c\/p\u003e\n\u003cp\u003eOrder Issues: In case of any issues with your order of the hojicha tea powder, our customer service team is readily available to assist you. You can contact us via email at info@nioteas.com or send us a direct message on Instagram at @nio_japanese_green_tea for quick questions.\u003c\/p\u003e\n\u003cp\u003ePayments: To offer convenience, we accept major credit cards, PayPal, and Apple Pay as payment methods when you buy hojicha powder. If you prefer to pay via bank transfer, simply select this option at checkout and we will provide you with the necessary information. Your order will be dispatched promptly upon receipt of payment.\u003c\/p\u003e\n\u003cp\u003eReturns and Refunds: Our top priority is ensuring that you have a positive tea experience with the hojicha green tea powder. If, for any reason, you are dissatisfied with the tea you receive, please let us know, and we will be happy to replace it to ensure your complete satisfaction.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":39958632661076,"sku":"399-0070","price":22.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":39958632693844,"sku":"53168894","price":41.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-hojicha-powder-product-leaves-brewed.webp?v=1757336499"},{"product_id":"chanoka-kamairicha-loose-leaf-green-tea","title":"Chanoka Kamairicha Loose Leaf Green Tea","description":"","brand":"Nio Teas","offers":[{"title":"Default Title","offer_id":41385524101204,"sku":"18-0092","price":33.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-chanoka-kamairicha-loose-leaf-green-tea-product-leaves-brewed.webp?v=1738943036"},{"product_id":"hojicha-roasted-tea","title":"Hojicha Roasted Tea","description":"","brand":"Nio Teas","offers":[{"title":"100g","offer_id":42001952931924,"sku":"25-0030","price":13.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":42001952964692,"sku":"25-0031","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-hojicha-roasted-tea.webp?v=1744214091"},{"product_id":"gyokuro-kiwami-sakamoto","title":"Gyokuro Kiwami Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"50g","offer_id":42524330491988,"sku":"01-9263583","price":44.9,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":42524330524756,"sku":"02-9263583","price":85.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-superior-gyokuro-kiwami-sakamoto_a4ef12c2-eded-4fe5-ac01-bc7105057bba.webp?v=1762967696"},{"product_id":"gyokuro-sou-sakamoto","title":"Gyokuro Sou Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"30g","offer_id":42524493480020,"sku":"01-1127992","price":47.9,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":42524493512788,"sku":"02-1127992","price":91.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-gyokuro-sou-sakamoto-product-leaves-brewed.webp?v=1758809784"},{"product_id":"gyokuro-zen-sakamoto","title":"Gyokuro Zen Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"30","offer_id":42524505178196,"sku":"01-2375802","price":59.0,"currency_code":"USD","in_stock":true},{"title":"60","offer_id":42524505210964,"sku":"02-2375802","price":112.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-zen-sakamoto-product-leaves-brewed.webp?v=1758809810"}],"url":"https:\/\/nioteas.com\/collections\/easter-sales.oembed","provider":"Nio Teas","version":"1.0","type":"link"}